QNE_p059

QC11192015

FOR BREAKING NEWS VISIT www.qns.com november 19, 2015 • THANKSGIVING • The Queens Courier 17 Choice of Appetizer, cup of soup or salad, relish tray, garden salad with dressing, entrée, vegetable & potato or pasta or rice, bread basket, choice of any dessert, beverage, dried fruit & nuts Appetizer Stuffed Grape Leaves ................included Baked Stuffed Clams .................8.95 extra Fruit Salad Cocktail.................. included ROAST MARYLAND TURKEY fruit and nut stuffing, sweet potato and cranberry sauce ....................26.95 PERNIL ASADO tender roast baby pork served with salad, Spanish rice, beans and fried plantains ................24.95 ANGEL HAIR POMODORO sautéed chicken breast, tomato, garlic, basil over angel hair pasta ...... 24.95 CHICKEN & SHRIMP FRANCAISE with artichokes, lemon sauce, pasta or rice ............... 26.95 MADRID STYLE PORK TENDERLOIN sautéed, spicy red beans and rice, peppers ........... 25.95 CHURRASCO GAUCHITO sirloin with fresh herbs with chimichurri sauce, rice, mix beans & tostones 26.95 ROAST PRIME RIB OF BEEF au jus with potato and vegetable ................................. 29.95 SHRIMP & CRAB CASINO in an aromatic garlic butter with rice ................................. 28.95 SEAFOOD FRA DIAVLO lobster tail, shrimp, scallops, calamari, mussels, and clams over linguini .... 32.95 MIXED GRILL NEVADA baby lamb chop, pork chop, free range grilled chicken & roast vegetable .... 34.95 BROILED FILET MIGNON with mushroom caps, potato and vegetable ..................................................35.95 BROILED STUFFED FILET OF SOLE with seafood stuffing, rice and vegetable .............. 35.95 BROILED SEAFOOD COMBINATION shrimp, scallops, filet of sole and halibut .............. 39.95 LAND & SEA filet mignon and tender lobster tail served with salad vegetables and potato ................. 46.95 Call For Reservations Jumbo Shrimp Cocktail ............. 12.95 extra Spinach Pie ............................ Included Mozzarella Sticks. .................... 95 extra Soups Cream of Turkey, Manhattan Clam Chowder, Chicken Consommé with Rice, Noodles or Matzo Balls Entrees VEGETABLES Sweet Corn, Sweet Peas, Broccoli Spears, Creamed Spinach, Glazed Baby Belgian Carrots, Green Beans POTATOES Baked, Mashed Potato, French Fries, Sweet Potato Fries BEVERAGES Soda ~ Coffee ~ Tea ~ Wine $4.75 ~ Beer $5.00 DESSERT Assorted Pies ~ Any Cake ~ Assorted Danish ~ Any Pastry PLEASE PLACE YOUR OVER BY NOV. 19TH Bayside Diner WINNER “BEST DINER” Thanksgiving Dinner Potatoes: (Choice of) Sweet Yams, Baked Potato, Mashed Potato or French Fries Vegetables: (Choice of) Broccoli, Sweet Peas, String Beans, Carrots, Spinach, Zucchini, Escarole Desserts: (Choice of) Pumpkin Pie or Apple Pie ACCEPTING DINNER RESERVATIONS AFTER 2PM THANKSGIVING BRUNCH SERVED 7 AM - 3 PM $2595 PER PERSON (Plus Tax & Gratuities) FREE VALET PARKING JOIN US FOR Includes: Soup or Salad, Potato, Vegetable, Dessert & Coffee or Tea Soups: (Choice of) Cream of Turkey or Chicken Noodle Entrée: AUTHENTIC VERMONT BUTTERBALL TURKEY Dressed with Stuffi ng and Served with Cranberry Sauce BROILED SALMON STEAK or SALMON FILLET “The Pride of the Sea” HOURS: 6AM –12AM • Sunday – Thursday 6AM – 2AM • Friday & Saturday 207-07 Northern Blvd. • Bayside • 718.229.0242


QC11192015
To see the actual publication please follow the link above