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Photos by Danielle Brody/BORO
Embrace cooking
Eisner said he has received touching
feedback from other people who learned to
cook from his blog. One man said his wife
passed away and she had done all the cooking.
He learned to make his own meals by
following Pressure Luck Cooking.
“Cooking gives you a sense of accomplishment
because it came from your
hands,” Eisner said. “Take the plunge. You
might surprise yourself.”
It can also be delicious. When the
macaroni and cheese finished cooking,
Eisner added cheddar and a hot sauce/
dijon mixture and Boursin cheese (the
latter were both optional). It was bright,
creamy and rich — and it was a little hard
to believe it was so easy.
Once you get the hang of cooking, he
said, “the world is yours to explore.”
For more recipes, look out for Eisner’s
book, “The Step-by-Step Instant Pot Cookbook,”
which comes out in April. His compilation
of 100 recipes, all shown with stepby
step instructions and original photography,
will be available at major bookstores
and online.
Pressure Luck Cooking
PRESSURELUCKCOOKING.COM
FACEBOOK.COM/
PRESSURELUCKCOOKING
YOUTUBE: PRESSURE LUCK
COOKING
@PRESSURELUCKCOOKING
@PRESSURELUCK
/BOROMAG.COM
/PRESSURELUCKCOOKING.COM
/FACEBOOK.COM
