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and adulthood the way Brussels sprouts do?
They were crunchy, savory and blanketed in
a maple mustard that blew my mind.
I rounded out my meal with a couple
original cocktails from Queen’s Room: Her
Majesty, a tea-infused tequila sour, and
Long Live The Queen, a spicy gin cocktail
with Ancho Reyes, dill, lime and cucumber.
Queen’s Room is looking to do more of
what they’re already doing: serve good food
to great people in a familiar neighborhood.
Their winter menu is out now, but keep an
eye out for their summer menu (featuring a
Greek classic, halloumi and watermelon)
as the months warm up.
And be sure to catch their 90-minute
weekend bottomless brunch
special for $20, packed with waffles,
benedicts, omelettes, stuffed
French toast and more.
It’s good, it’s reliable and it’s
cheap. What more do you want
out of Queens?
Photos: Bridget Kenny/BORO
