58 The Queens Courier • HOLIDAY • december 8, 2016 FOR BREAKING NEWS VISIT www.qns.com Yanni's Furs carries a unique large selection of Furs, Sheared Furs, Spanish Merino Shearlings & Outerwear. Our styles can be casual or classy making the selection easier for you. If that's not to your liking, we have a selection of fun vests, stoles & boleros. Yanni 's Furs has built one of the Finest Certified Cold Storage Protected Vault on premises. Basically, all Furs and Leathers should be stored in a climate, humidity controlled environment. Cold storage is needed for the hide of the pelt which can deteriorate if not stored properly and to avoid. The excessive damaging effects from moths. We also accept cloth, wool, cashmere, etc. in our vault for additional protection from insect damage. We only require a two day notice if possible. We specialize as a Full Service Furrier for all Repairs, Remodels, Cleaning and Glazing and accept Trade ins. We also service Leathers, Shearlings and Outerwear. Most of the work is done on premises with very few exceptions. We are a 4th generation of expert Furriers that can guide you to the best fashion, fit and the best solution in remodeling for each individual. As most of us know, what's important in this day & age is that Fur is Green and is one of the world's most biodegradable products. Once again Yanni's Furs welcomes you to visit our showroom at 130 Middle Neck Road in Great Neck, (tel: 516-504-1113). View us at www.YannisFurs.com GEoRGIa D I N E R & R E s t a u R a N t Happy Holidays From Our Winning Staff Dinner Includes Choice of Appetizer or Cup of Soup or Juice, Celery and Olives, House Salad with Choice of Dressing, Entree, Vegetable and Potato, Pasta or Rice, Challah Bread and Rolls, Any Pastry and Beverage, Dried Fruit and Nuts APPETIZERS • Stuffed Grape Leaves with Rice ..............................included • Fruit Salad Cocktail Supreme ................................................included • Jumbo Shrimp Cocktail extra 14.95 • Filet of Marinated Herring ............................................. extra 7.95 • Baked Stuffed Clams ...... extra 9.95 • Chicken Fingers ............ extra 10.95 Half Grapefruit • Maraschino.. .......................included • Spinach Pie.. .......................included • Mozzarella Sticks .............extra 9.95 • Buffalo Wings. ................extra 10.95 • Potato Skins (6 piece) ......extra 8.95 • Fresh Mozzarella & Beefsteak Tomatoes ...... extra 11.95 SOUPS • Cream of Turkey • Manhattan Clam Chowder • Chicken Consomme with Rice, Noodles or Matzoh Balls ENTREES ROAST MARYLAND TURKEY with Apple Raisin Dressing, pot & veg ............................................. 28.95 VIRGINIA HAM STEAK served with Wild Berry Ragu, pot & veg ...................................................... 26.95 ROAST LEG OF LAMB with Mint Jelly, pot & veg .............................................................................. 28.95 ROAST PRIME RIB OF BEEF Au Jus, pot & veg. ............................................................................... 31.95 CHICKEN PARMIGIANA with Spaghetti ............................................................................................. 26.95 ROAST CHICKEN with Apple Raisin Dressing, pot & veg ................................................................... 26.95 CHICKEN FRANCAISE with artichokes, pimento and lemon sauce, pasta or rice.. ........................... 26.95 FETTUCCINI ALFREDO with Chicken (with shrimp +$6.00 ). ........................................................... 28.95 VEAL SCALOPPINI with mushrooms and marsala wine, pot & veg. ................................................... 30.95 MADRID STYLE PORK TENDERLION Sauteed pork tenderloin with spicy red beans, spanish rice, tomato and green pepper............... ....................................................................................... 27.95 PASTA al FRUTTI DI MARE: Angel hair pasta with shrimp, scallops and calamari in marinara sauce..................................................... ........................................................... 30.95 SHRIMP & CRAB CASINO: Jumbo Shrimp and Snow Crab in garlic butte and mixed peppers with rice pilaf .......................................... ................................................................... 30.95 BROILED FILET OF SOLE ALMONDINE topped with Roasted Almonds, pot & veg ...................... 34.95 VEAL CHOP Au Poive with light demi glazed sauce garnished with roasted peppers and mushrooms...................................................... ....................................................................... 34.95 BROILED HEAVY NEW YORK CUT SIRLION with Mushroom Caps, pot & veg.. ......................... 38.95 BROILED STUFFED FILET OF SOLE with Crabmeat Stuffing, pot & veg ....................................... 35.95 BROILED FILET MIGNON with Mushroom Caps, pot & veg.. ........................................................... 42.95 BROILED SEAFOOD COMBINATION: Shrimp, Scallops, Filet of Sole, Halibut and Baked Clams, pot & veg........................................... ............................................................. 39.95 BROILED LOBSTER TAILS with drawn butter, pot & veg....... ........................................................... 49.95 BEEF & REEF: FILET MIGNON & TENDER ROCK LOBSTER served with salad, pot & veg......................... ........................................................................................................................... 52.95 VEGETABLES: •Corn on the Cob • Sweet Peas • Broccoli Spears • Creamed Spinach • Glazed Baby Belgian Carrots • Green Beans Almondine POTATOES: • Baked • Mashed Potato • French Fried • Candied Yams Childeren’s Menu ROAST TURKEY with Apple Rasin Dressing. ........................................................................................ 18.95 CHICKEN FINGERS with Honey Mustard and French Fries. ............................................................... 18.95 CHEESE RAVIOLI Topped with Mozzarella ........................................................................................... 18.95 CHICKEN PARMIGIANA with Spaghetti .............................................................................................. 18.95 BEVERAGES Soda, Juice, Coffee, Tea DESSERT Apple Pit, Pumpkin Pie, Cheese Cake, Assorted Danish, Chocolate Layer Cake, any Pastry All Baking done on Premises • Private Parties Available 86-55 Queens Boulevard • Elmhurst • 718-651-9000 (one block west of Queens Center Mall) Large Free Parking Lot HAPPY HOUR EVERY Y WEEKDAY 4-7pm WE DO PARTY PACKAGES AND CATERING. ASK ABOUT OUR HOMEMADE DAILY SPECIALS. WE NOW HAVE STUFFED BAKED POTATOES AND WRAPS! FRESH FRIED POTATO CHIPS THE BEST WINGS IN WHITESTONE 8 DIFFERENT FLAVORS BURGERS • DOGS • SALADS • KEBOBS SANDWICHES • CHILI • QUESADILLAS 22 DIFFERENT BEERS • FROZEN DRINKS BOOK YOUR PARTY! SUNDAY BRUNCH $17 per person includes choice of entree and 2 drinks with complimentary coffee or tea THE VILLAGE GREEN 14-17 150TH STREET, , WHITESTONE, NY 11357 (718) 747-7797
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