
 
		How new grocery delivery apps are 
 BY KIRSTYN BRENDLEN 
 This  is  the  fourth  story  in  
 amNewYork Metro’s fi ve-part  
 series examining the proliferation  
 of grocery delivery services  
 across the city — and the impact  
 they’re having on residents and  
 brick-and-mortar business owners  
 alike. 
 New quick-commerce grocery  
 delivery companies sweeping  
 New York City have several  
 things  in  common:  they’re  all  
 app-based, their couriers primarily  
 travel on electric bicycles  
 and scooters, and their  
 goal is to get customers their  
 groceries within 20 minutes. 
 The speed of delivery is  
 the  backbone  of  their  business  
 model, and they accomplish  
 it with “dark stores,” micro 
 warehouses  stocked  goods  
 and groceries and placed in  
 their  target  neighborhoods.  
 Each  dark  store  serves  about  
 one square mile, on average  
 — about an eight-minute ride  
 from the warehouse to the edge  
 of the delivery zone. 
 All launched in New York  
 City in the past year, apps like  
 JOKR, Gorillas, Buyk, and  
 Fridge No More have expanded  
 rapidly, and they’re not done  
 yet — JOKR started up in June  
 with only four warehouses and  
 plan to operate 20 by the end of  
 the year, and Buyk recently announced  
 their expansion into  
 Brooklyn, Queens, and the  
 Bronx, doubling their number  
 of dark stores to 20 and making  
 them the fi rst of the companies  
 with  a  presence  in  the  northernmost  
 borough. 
 At the heart of this rapid  
 expansion is real estate. Any  
 retail business needs space,  
 whether it’s a warehouse or  
 a storefront, and fi nding  an  
 empty space that checks all the  
 boxes and won’t break the bank  
 is a challenge in the city, especially  
 in the neighborhoods occupied  
 by the apps’ target demographics  
 — mostly young  
 families  or  professionals  living  
 in well-to-do areas like Williamsburg  
 and lower Manhattan. 
 Alex Beard, a managing director  
 with Ripco Real Estate,  
 has  worked  in  commercial  
 real  estate  in  New  York  City  
 for 15 years. Earlier this year,  
 he started working with Gorillas  
 as they sought out available  
 space for their dark stores, including  
 a ten-year lease in the  
 former home of a grocery store  
 on the Lower East Side. 
 Gorillas is expanding faster  
 than  any  other  business  he’s  
 seen in his career, he said. 
 “This is new, as far as speed  
 of expansion,” he said. “I mean,  
 Gorillas’ motto is ‘Faster than  
 you,’ so it’s not surprising  
 that they’re expanding at the  
 rate  that  they’re  expanding.  I  
 started working with them in  
 March of this year, there’s now  
 16 units in the city, and more  
 coming, we have leases out.” 
 The low prices and increasing  
 popularity of grocery delivery  
 apps worry the owners  
 of existing grocery stores  
 and bodegas. While the pandemic  
 BRONX TIMES REPORTER, N 8     OV. 12-18, 2021 BTR 
 saw grocery store profits  
 soar, many bodegas are still  
 struggling  to  recover,  and  one  
 Brooklyn grocery store owner,  
 who asked not to be named,  
 said  it’s  likely  easier  for  the  
 apps to expand than it would be  
 for a brick-and-mortar grocery. 
 “We’re looking for 60,000  
 feet  minimum,”  he  said.  “I’ve  
 seen some delivery app pop-up  
 locations where they’re taking  
 advantage of empty commercial  
 spaces  in  the  city  as  a  result  
 of the pandemic. They’re  
 putting up these gondolas, putting  
 limited SKUs, and they’re  
 off to the races on their ebikes.” 
 Beard said looking for  
 space for Gorillas isn’t necessarily  
 easier than looking for  
 a grocery store or other retailer. 
  They need 3,000 square  
 feet  at  minimum,  and  “at  
 grade,” or level with the street  
 — no steps up or down. 
 One thing that does work  
 to their advantage is that  
 they’re not looking for the  
 THE RACE 
 TO  
 DELIVER  
 A  Buyk  courier  delivers  groceries  
 in the Village.  Photo Gabriele  
 Holtermann