FOR BREAKING NEWS VISIT www.qns.com JULY 7, 2016 • THE QUEENS COURIER 33 It’s time to ‘Pig Out’ at the LIC Flea & Food Market BY THE QUEENS COURIER STAFF editorial@qns.com @QNS Bring a big appetite to the LIC Flea & Food market this weekend for its second-annual “Pig Out @ LIC Flea” food festival. This delicious event allows guests to enjoy global street eats and sweets from vendors specializing their best pork offerings. Here are some items not to be missed: • Try Rib in a Cup’s mac ‘n’ cheese waffl e sliders with pulled pork, coleslaw and cornbread crumbles in house barbecue sauce and honey. • Food Basket offers a delectable dim sum pork soup bun. • Butcher Bar has a 14-hour slow smoked pulled pork sandwich topped with shaved red onions, homemade pickled cucumbers, cole slaw, barbecue sauce and a dash of its infamous habanero hot sauce. They call it smoked goodness! • Jae NYC Eats offers a maple bacon rum cake, handmade from scratch, with candied bacon and a fi lling infused with maple and rum. • Saltette’s has Texas-style and jalapeno sausage served in a tortilla, a perfect summer treat. • For something even sweeter, try Silver’s Sweet Shop’s delicious piggie cake pops. The LIC Flea & Food Market is located at 5-20 46th St., a short walk from the Court Square-23rd Street subway station. It’s open Saturdays and Sundays from 11 a.m. to 6 p.m. For more information, visit www.licfl ea.com. And don’t forget to mark your calendars, as the Astoria Flea & Food market returns on Saturday, July 16, for its third-annual night market. Located at Kaufman Astoria Studios, 34-12 36th St., the market will be open from 7 p.m. to midnight on three consecutive Saturdays, July 16, 23 and 30. Jae NYC Eats Butcher Bar Saltette Silver’s Sweet Shop Food Basket Rib in a Cup
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