American Grill offers top cuisine from all regions 
 the west Bronx has a national  
 plan - to offer an array of food  
 options from across the country. 
 located at 2987 Third Avenue  
 just off 154th Street, offi cially  
 opened with a broad selection  
 of American cuisine. 
 best  selections  include American  
 tacos,  Memphis-style  BBQ  
 chicken and Philly cheese  
 steaks. The fi sh and shrimp  
 tacos are enhanced with an  
 in-house coleslaw. 
 Bob Marley/Rasta burger, a  
 green veggie-burger option. 
 opening in April and was remodeled  
 offi cial opening earlier this  
 month, after receiving positive  
 of the menu options. 
 be personally and fi nancially  
 challenging, but it will also be  
 very rewarding,” said Hector  
     
 BY STEVEN GOODSTEIN 
 A newly opened eatery in  
   
 Last week, American Grill,  
 Some  of  the  restaurant’s  
 grill and signature burgers, 
  California fi sh and shrimp  
 The  menu  also  includes  a  
 The restaurant had a soft  
 in preparation for the  
 feedback  from  the  community, 
  which inspired many  
 “This experience is going to  
 Cruz, co-owner of American  
 Grill who grew up just a few  
 blocks north on 156th Street  
 and 3rd Avenue, and still lives  
 in the Bronx. “I have a terrifi c  
 staff - and we are all working  
 toward the same goal, which  
 is  to  have  a  go-to,  high-quality  
 restaurant with variety in  
 this neighborhood.”. 
 Cruz added that the ‘American  
 Grill’ name has been the  
 subject  of  some  controversy,  
 as  some  Bronx  residents  
 have  concluded  that  the  restaurant’s  
 name  supports  the  
 country’s  right-wing  political  
 views.  
 “We named the restaurant  
 American Grill because of our  
 patriotism and our love for all  
 the cultures and ethnic backgrounds  
 that make up this  
 country,” Cruz said. 
 Cruz, whose parents were  
 immigrants  from  Mexico,  is  
 a veteran, having served in  
 the Marines for a total of eight  
 years. He did three tours - two  
 in Iraq and one in Japan and  
 the Philippines. 
 “We did this because of  
 our love for food - but we also  
 love  challenges  and  taking  
 chances,”  said  Victor  Vando,  
 who co-owns American Grill  
 with Cruz.  
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 at poll sites across New York City. Become an Election Day Worker and you can  
 earn up to $2,800 for completing the training course, passing the exam and   
 working ten Election Days. 
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 REQUIREMENTS 
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 For Hindi Interpreters: Please note on your application   
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 voting information into covered languages  
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 BRONX TIMES REPORTER, A 14     UGUST 16-22, 2019 BTR 
 Vando, who received accolades  
 from  Cruz  regarding  
 his experience and impact on  
 the restaurant since he joined  
 a few months ago, was born in  
 Puerto Rico and owned fi vestar  
 restaurants in PR before  
 they were destroyed by Hurricane  
 Maria  in  September  
 2017. 
 The grand opening for  
 American Grill is set to take  
 place sometime in late August. 
 American  Grill  is  opened  
 Monday through Saturday  
 from 11 a.m. to 8 p.m. The restaurant  
 is looking to extend its  
 hours to serve a breakfast buffet, 
  starting September 1, and  
 open on Sundays starting in  
 September for the upcoming  
 NFL season. 
 The breakfast buffet includes  
 eggs, bacon, strawberry  
 waffl es and banana pancakes,  
 to name a few choice options.  
 Aside from their daily restaurant  
 chores, Cruz works  
 as  an  electrical  engineer  
 and Vando is a veterinarian.  
 Their ultimate goal is to eventually  
 create a brand they can  
 Cruz (l) and Vando stand behind the counter at American Grill  
   Schneps Media / Steven Goodstein 
 expand into the other boroughs. 
 American  Grill  recently  
 participated  in  the  popular  
 Bronx Night Market event at  
 Fordham Plaza, where they  
 sold over 100 food items from  
 burgers to fi sh tacos. 
 
				
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