BESTOFLONGISLAND.COM WINNERS GUIDE BETHPAGE BEST OF LONG ISLAND 2021 37
BEST MUSSELS
SPIRO’S RESTAURANT & LOUNGE
4 Patchogue Dr, Rocky Point
(631) 744-4100 www.spiroslounge.com
An appetizing plate of steamed mussels is
exactly what’s needed to kick off the fine
dining experience at Spiro’s Restaurant
& Lounge in Rocky Point. Its mussels are
carefully steamed in a wine white sauce with
garlic and olive oil and are best paired with
a glass of white wine. Owner and executive
chef Spiro Karachopan has spent the last
three decades providing simple, high quality
cuisine that tastes amazing and serving
portions the way they should be at Spiro’s
and its sister restaurant Sea Basin. It’s truly
not surprising that Long Islanders have
gravitated to Spiro’s for the opportunity to
indulge in the freshest and mouth watering
mussels on the island!
BEST NACHOS
DRIFT INN
236 E Main St, East Islip
(631) 650-6988 www.driftinnli.com
There is no better appetizer for a successful
night out with friends than a hearty plate
of nachos. At the Drift Inn the goal is
simple, bring great food and drinks to all
its customers! The relaxed atmosphere and
attention to detail to each dish is exactly what
everyone needs after a stressful week at the
office. Drift Inn serves its nachos with a twist
on the traditional cheese and salsa. They also
throw on some jalapenos, avocado, pickled red
onions and shaved radish to spice up your app.
Pair these delicious nachos with a cold glass
beer and an order of wings for a great happy
hour or a start to a mouthwatering dining
experience with friends!
BEST OFF PREMISE
CATERER
CHUBS MEATS
2598 Rte 112, Medford
(631) 475-9191 chubsmeats112.com
If you’re hosting a big party or event and
need some top-notch catering to serve to
your guests, Chub Meats is your best bet.
From sliders to salads and heros and platters,
Chub Meats has a huge selection of items
so you can truly customize the menu to suit
your needs. Chub Meats has a variety of full
meals to choose from, complete with proteins,
pastas, vegetables and other side dishes, plus
a number of desserts to polish off the meal.
The experienced staff at Chubs Meats will
guide you in the right direction to ensure your
event is a success. Tastings are available upon
request. Plus, Chubs Meats offers free local
delivery and setup for your event!
BEST ORGANIC EATERY
ORGANIC KRUSH
Multiple Locations
organickrush.com
For those who are looking to incorporate
more organic foods into their diets, check
out Organic Krush. With multiple locations
throughout Long Island, Organic Krush has an
expansive organic menu of juices, smoothies,
organic meals and so much more that will have
your friends and family licking their lips in
anticipation of dinnertime.The eatery will let
you completely customize your order, offering
a variety of options for smoothies, salads,
bowls and more, making it the ideal choice for
a delicious organic lunch. Vegan and gluten
free options are also available, so those with
dietary restrictions can also enjoy some of the
delicious menu items at Organic Krush.
BEST PANCAKES
MAUREEN’S KITCHEN
108 Terry Rd, Smithtown
(631) 360-9227 www.facebook.com/
Maureens-Kitchen
In the long running battle between pancakes
and waffles, many of us will go with pancakes
any morning. If you want the best pancake on
Long Island, treat yourself to a fluffy stack at
Maureen’s Kitchen. The eatery offers a specialty
pancake every day, so you could try a variety
of different pancakes if you visit for breakfast
or brunch multiple times a week. Some past
Maureen’s pancakes specials include pistachio
blueberry white chocolate chip, the sin-o-bun
with sweet icing, and heath bar crunch with
bananas, so the restaurant gets adventurous
with its pancake offerings. Plus, Maureen’s
offers orange pecan pancakes, pistachio
pancakes and pumpkin walnut pancakes
regularly, as well as your classic traditional
pancake. Be sure to order one of Maureen’s
delicious sides to round out the meal.
BEST PASTRAMI SANDWICH
BEN’S KOSHER DELICATESSEN
RESTAURANT & CATERERS - MULTIPLE
LOCATIONS
Multiple Locations
(800) 344-BENS bensdeli.net
Ben’s Deli puts the “heart” into a hearty meal.
Since 1972, it has served as Long Island’s
premier Kosher delicatessen, stacking the
tallest, meatiest pastrami sandwich around.
Ben’s overstuffed sandwiches are a melt-inyour
mouth treat between two slices of rye. If
you’re brave, you’ll take it all in one bite, but
you’ll likely want to take a few slices home
for later. Complete your meal with fresh-cut
coleslaw and crunchy pickles and you’re in
business! Ben’s offers pick up, dine in, and
catering, so you can enjoy their delectable
delights whether you’re staying a while or
elsewhere. For the top cuts of pastrami on the
island, stroll into Ben’s!
BEST PICKLE
THE PICKLE PEOPLE
611 Woodfield Rd, West Hempstead
(516) 481-5350 www.mypicklepeople.com
The Pickle People have been in the pickle
business for over 40 years. Many remember
its start inside Shoppers Village in 1980.
The pickle makers remain still today in West
Hempstead, and are inside the Western Beef
supermarket at 611 Woodfield Rd. In addition
to running a shop which is open year round,
the Pickle People also attend street fairs and
festivals across Long Island from April through
November. Some of their renowned recipes
include Cajun, Full Sour, New Green, Atomic
Hot & Spicy, Bread & Butter, Sweet Ginger,
Horseradish, Hot-Shots, & Mustard pickles
just to name a few! The company also offers
Sauerkraut, Sweet Peppers, Pickled Tomatoes,
and Onions. Pickle fans can also purchase
tart & tangy naturally fermented pickle brine
by the quart. All products are under Kashrut
Supervision, Kosher and Pareve.
BEST PIZZA
GRANDPA TONY’S
101 Althouse Ave, East Rockaway
(516) 799-8669 www.grandpatonysli.com
Wood-fired pies cooked at high heats to capture
that slightly smoked flavor and gently charred
crust in a yummy way is the hallmark of the pizza
here. If you’re a fan of the highest quality cheese
and meats and dough that’s done to perfection,
not chewy, but fluffy to yield a well-done crust,
this is the number one spot for amazing brick
oven pizza. Go in with the family or date night
and you’re bound to fall in love with this place on
your first visit. Legendary here is this star among
choices so try a Godfather Pizza. It’s food poetry.
The pie is piled high with smoked mozzarella
along with roasted red pepper cream sauce,
roasted peppers, sausage and onions and topped
with pecorino Romano and basil garnish.
BEST POTATO CHIPS*
NORTH FORK POTATO CHIPS
Mattituck
(631) 298-8631 www.northforkchips.com
Nothing beats the satisfying crunch of a potato
chip, and no one knows this quite like North
Fork Potato Chips. Grown and processed
right here on Long Island, the North Fork
family has been growing their own local
potatoes since 1910. The crew kettle cooks the
potatoes in sunflower oil, giving it a delicious
hearty flavor with a unique crunch that can’t
be replicated anywhere else. In addition to
the classic potato chip, the company offers a
variety of delectable flavors, one (or more)
of which will end up being your go-to bag of
chips. These chips are so good, you may just
end up polishing off the bag in one sitting!
BEST QUESADILLA
CHUBS BURGERS BURRITOS & HEROES
625 Horseblock Rd, Farmingville
(631) 880-7999 www.chubsbbh.com
Looking for more than just a cheese
quesadilla? Look no further then Chubs
Burgers Burritos & Heroes in Farmingville
as they offer a wide selection of unique
quesadillas that will keep you coming back
for more. Craving a quesadilla but also
a cheeseburger? Go for the sweet baby
cheeseburger. This quesadilla has exactly what
you think it might: ground beef, bacon and of
course, creamy cheese! If you want something
completely out of the ordinary then try the
drunken wondo which contains hot corned
beef, crispy fries, kraut and two different
cheeses. With the unique menu and awesome
reviews, it’s no wonder Chubs has found its
way into Long Islanders hearts!
BEST RIBS
SMOKIN AL’S
4847 Merrick Rd, Massapequa Park
(516) 799-4900 www.smokinals.com
For the most succulent ribs on this side of
the Northeast, look no further than Smokin
Al’s in Massapequa Park. Smokin Al himself
has made it his mission to serve the finest
barbecued ribs, traveling through the
Southern U.S. to perfect the art of barbecuing.
Smokin Al’s signature Specialty Baby Backs
are slowly smoked over six hours and then
covered in three BBQ sauces of your choice.
If St. Louis Ribs are more your speed, the St.
Louie Grand Backs are smoked for seven hours
until the pork is falling right off the bone. If
that’s not enough, the monstrous Black Angus
Beef Bones are sure to please you! Whatever
your preference, Smokin’ Al’s seeks to make
sure the customers have a satisfying meal and
a wonderful experience.
BEST RICE BALL
GRANDPA TONY’S
101 Althouse Ave, East Rockaway
(516) 799-8669 www.grandpatonysli.com
Everything that happens here is a pleasant
and delicious experience. Have you ever had a
Buffalo Rice Ball? Try it at this Italian eatery
where super-friendly service and an original
take on a classic Sicilian recipe has become the
talk of Island foodies lately. Eating any dish at
Grandpa Tony’s is so laid back and enjoyable
much like you feel at home at Sunday dinner
though this delectable app is probably now
on your dinner table. The one-of-a-kind way
to enjoy the best rice balls around garnering
attention is a dish of rice balls made with
creamy risotto, Buffalo chicken, mozzarella,
and breadcrumbs. They come served with
house-made Buffalo sauce. Rice symbolizes
prosperity and wealth and this pleasing uptick
on a traditional “arancini’’ is a memorable and
surprising and substantial way to enjoy the
classic favorite.
BEST RICE PUDDING
LUCKY LOU’S GOURMET PUDDINGS
Email address- maria@luckylousinc.com
(631) 672-7162 - www.luckylousinc.com
Lucky Lou’s Gourmet Pudding is celebrating
their third consecutive year on the Best of LI
list, and for good reason: their famous rice
pudding is a hit at every family dinner it’s
served at. Made with premium Americangrown
rice, grass-fed milk, and the purest cane
sugar on the market, Lucky Lou has taken
what used to be a humble cinnamon-dusted
dessert and turned it into a show-stopping
after-dinner delicacy that has found its way
into stores across the island. You can find
Lucky Lou’s in a 7-11 or a super market near
you, or you can have it delivered directly to
your front door through their website. Trust
us, you and your dinner guests will not regret
it.
BEST SALAD
LA BOTTEGA - MULTIPLE LOCATIONS
Multiple Locations
(516) 414-4404 www.labottegagourmet.
com
Salad fanatics across Long Island are lining
up for La Bottega. With ten locations and
counting, it’s hard for lunch lovers not to pay
a visit. Salads here are carefully constructed
with ingredients like a variety of greens,
cheeses, nuts, and perfectly grilled veggies.
All toppings are supplied in generous
amounts. And regulars love its classic, fresh,
zesty dressings such as balsamic vinaigrette,
raspberry, and lime. La Bottega salads can
be deliciously paired with homemade soups,
bruschetta, and paninis. In a day when many
restaurants are getting into takeout, La
Bottega is no stranger to preparing meals to
go. And with wonderful options like pizza and
a kids’ menu, you can pick up a fresh meal
your whole family can enjoy together!
BEST SANDWICH DEAL
TAMBURINO’S DELI
672 Central Ave, Cedarhurst
(516) 295-2769 facebook.com/
Tamburinos-Italian-American-Deli-Inc
They don’t call it the “Best Hero in the Five
Towns for nothing!” At Tamburino’s Deli
in Cedarhurst, sandwiches are the star of
the dish. As soon as you walk inside, you’ll
find yourself immersed in delicious options.
Whether you’re craving an American hero,
a pastrami sandwich or a classic chicken
cutlet, you can be rest assured that each bite
contains the highest quality meats that’ll
easily elevate your experience. What truly
makes the sandwiches at Tamburino’s Deli the
best deal on the island are its large portions
at inexpensive prices that could be saved
and eaten at a later time. For the ultimate
sandwich experience, visit Tamburino’s Deli
today!
BEST SAUSAGE AND
PEPPERS SANDWICH
VINCENT’S CLAM BAR
179 Old Country Rd, Carle Place
(516) 742-4577 www.vincentsclambar.
com
You don’t need to go all the way to Little
Italy in Manhattan to get that wonderful
Italian sausage and pepper sandwich you
so desire. Vincent’s Clam Bar in Carle Place
serves up the classic sandwich the only way
your grandmother would approve of. Though
traditionally a lunch item, there is nothing
stopping you from getting the hearty sandwich
for dinner. The restaurant, which began
in Little Italy, is also known for its endless
homemade sauce options, it’s wide-open
dining room and its front-seat view of the
talented chefs making your delicious food in
the kitchen.
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/www.labottegagourmet
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/www.grandpatonysli.com
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/www.chubsbbh.com
/www.smokinals.com
/www.luckylousinc.com
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