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FOR BREAKING NEWS VISIT www.couriersun.com december 12, 2013 • HOLIDAY • The Courier sun 31 OPEN 7 DAYS 6AM-MIDNITE WHEELCHAIR ACCESSIBLE Wishing You Happy Holidays! Announcing Our Maine Lobster Fest Served 12 noon-10pm 7 days a week Announcing Our Maine Lobster Fest $19.95 1¼ lb.$ 19.95 Maine Lobster 1¼ lb. Maine Lobster Corn on the cob, baked potato, choice of soup or salad (Manhattan or New England Clam Chowder) Corn on the cob, baked potato, choice of soup or salad (Manhattan or New England Clam Chowder) or Enjoy our Full Course Dinners Full oCro $19.95 Eunrjsoey D oiunrn $19.95 ers Served 4 p.m. - 10 p.m. Mon-Fri, except holidays Includes: Cup of Soup, Entree, Potato and Vegetable Served 4 p.m. - 10 p.m. Mon-Fri, except holidays Includes: Cup of Soup, Entree, Potato and Vegetable or Pasta, Dessert & Coffee, Tea or Soda BROILED BLUEFISH SCAMPI Broiled Bluefi sh in a garlic scampi sauce, served with rice and vegetable or Pasta, Dessert & Coffee, Tea or Soda CALAMARI FRA DIAVOLO calamari and mussels served over linguine two broiled pork chops with applesauce CHICKEN CORDON BLEU with penne pasta in light mushroom cream sauce BROILED ROUMANIAN STEAK TIPS with rice BROILED BLUEFISH SCAMPI Broiled Bluefi sh in a garlic scampi sauce, served with rice and vegetable CALAMARI FRA DIAVOLO calamari and mussels served over linguine two broiled pork chops with applesauce CHICKEN CORDON BLEU with penne pasta in light mushroom cream sauce BROILED ROUMANIAN STEAK TIPS with rice Villa Russo Presents NEW YEARS EVE GLITZ & GLAM 12.31.13 Entertainment by: 2PULS2 & MUSIC FLEX! 101-12 Lefferts Blvd. • Richmond Hill www.villarussocatering.com FREE VALET PARKING, HATS & NOISEMAKERS PALACE ROOM 7:30PM – 1:00AM 14 Item Cocktail Hour Appetizer Course Pasta Course 6 Choice Entrée Full Venetian Table Top Shelf Open Bar Bottled Wine & Beer $125 Complete per adult GROTTO ROOM 8:30PM – 2:00AM Butler Cocktail Hour Pasta Course 10 Item Buffet Table Sweet Table Top Shelf Open Bar Bottled Wine & Beer $85 Complete per adult For reservations Please contact us at: 718-849-0990


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