FOR BREAKING NEWS VISIT www.qns.com June 16, 2016 • BUZZ • The Queens Courier 69 Garvies Point MUSEUM & PRESERVE 50 Barry Drive, Glen Cove, NY 11542 • 516.571.8010/11 www.garviespointmuseum.com COUNTY EXECUTIVE, EDWARD P. MANGANO Children’s Summer Workshops Tues, Weds, urs in July & August Hands-on nature, geology & Native American activities for children ages 5-10 Tues, July 7 - Th urs, August 20 9:30 - 12:30 & 1-4 pm for three 1/2 day sessions $100 Nature I: pond study, beginner’s birding, owers & seeds (ages 5-10) Nature II: beach ecology, exploring the woods, investigating butter ies & bugs (5-10) Geology: rocks, minerals, fossils, erosion, Long Island & New York Geology (8-10) Native American: tools, artifacts, culture, pottery, games, legends, re, survival (5-10) Visit website for dates & details, www.garviespointmuseum.com “We Welcome all Mediterranean Food Lovers!” Happy Fathers Day from Gyro Grill Home made food at a reasonable price. So whether you come with your family, friends, come for business or alone we invite you to join us for a fabulous meal and experience. From our family to yours, here is to great food, conversation, health and a life full of happiness Dine In -Take Out Curbside Pickup Available CATERING AVAILABLE 63-02 WOODHAVEN BLVD. REGO PARK www.gyrogrillny.com TEL:(718) 779-0900 FAX: 718-779-0909 Open Mon - Sun. 11am - 11pm Happy Father’s Day From NEVADA DINER Complete Dinner Includes Choice of Appetizer, cup of soup or salad, relish tray, garden salad with dressing, entrée, vegetable & potato or pasta or rice, bread basket, choice of any dessert, beverage, dried fruit & nuts Appetizer Stuffed Grape Leaves…......included Baked Stuffed Clams ….....…......6.95 extra Fruit Salad Cocktail…....…...included Jumbo Shrimp Cocktail…......….9.95 extra Spinach Pie…………….….…...included Mozzarella Sticks………..……….….5.95 extra Soups Cream of Turkey, Manhattan Clam Chowder, Chicken Consommé with Rice, Noodles or Matzo Balls Entrees PERNIL ASADO tender roast baby pork served with salad, Spanish rice, beans and fried plantains.......................................................................................24.95 ANGEL HAIR POMODORO sautéed chicken breast, tomato, garlic, basil over angel hair pasta.......................................................................................................24.95 CHICKEN & SHRIMP FRANCAISE with artichokes, lemon sauce, pasta or rice.......................................................................................................................26.95 MADRID STYLE PORK TENDERLOIN sautéed, spicy red beans and rice, peppers.............................................................................................................25.95 CHURRASCO GAUCHITO sirloin with fresh herbs with chimichurri sauce, rice, mix beans & tostones.......................................................................................26.95 ROAST MARYLAND TURKEY fruit and nut stu ng, sweet potato and cranberry sauce........................................................................................................26.95 ROAST PRIME RIB OF BEEF au jus with potato and vegetable...........29.95 SHRIMP & CRAB CASINO in an aromatic garlic butter with rice..........28.95 SEAFOOD FRA DIAVLO lobster tail, shrimp, scallops, calamari, mussels, and clams over linguini...................................................................................................32.95 MIXED GRILL NEVADA baby lamb chop, pork chop, free range grilled chicken & roast vegetable......................................................................................................34.95 BROILED FILET MIGNON with mushroom caps, potato and vegetable..35.95 BROILED STUFFED FILET OF SOLE with seafood stu ng, rice and vegetable............................................................................................................35.95 BROILED SEAFOOD COMBINATION shrimp, scallops, let of sole and halibut...............................................................................................................39.95 LAND & SEA let mignon and tender lobster tail served with salad vegetables and potato...............................................................................................46.95 VEGETABLES Sweet Corn, Sweet Peas, Broccoli Spears, Creamed Spinach, Glazed Baby Belgian Carrots, Green Beans POTATOES Baked, Mashed Potato, French Fries, Sweet Potato Fries BEVERAGES Soda ~ Coffee ~ Tea ~ Wine $4.75 ~ Beer $5.00 DESSERT Assorted Pies ~ Any Cake ~ Assorted Danish ~ Any Pastry 80-26 Queens Blvd. Elmhurst, NY 11373 (corner of 51st Ave.) (718)426-2229 FAX (718)426-3535 PLENTY OF FREE PARKING
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