QNE_p066

QC03142013

FOR BREAKING NEWS VISIT www.queenscourier.com march 14, 2013 • BUZZ • The Queens Courier 65 • STRAWBERRY SHORTCAKE • CHIFFON CAKE • NAPOLEONS • ECLAIRS • DANISH RICHER’S BAKERY & CAFÉ “Fine Continental Baking • Cakes, Weddings Our Specialty Have a Happy Passover Holiday orders now being taken for PassoVer P A S S O V E R S P E C I A L S • Honey Cake • 7 Layer Cake • Delicious Tegalach • Sponge Cake: Plain or Marble • Railroad Strip: Apricot; Raspberry • Passover Apple Cake • Nut Strip or 7 Inch Cake • Coconut Macaroons (Plain, Chocolate Raspberry) • Brownie Cake • Cheese Cake • Tropical Fruit Cake • Assorted Jelly Rolls (Chocolate, Lemon, Raspberry, Apricot) Large Variety of Gluten-Free Cakes • Passover Blackout Cake • Lemon Chiffon Cake • Almond Macaroons • Passover Diet Mondel Bread Enjoy Your Breakfast & Lunch & Much More at Richers WE HAVE IRISH SODA BREAD GREEN CUPCAKES SHAMROCK COOKIES IRISH FROGS CORN BREAD & RYE BREAD PLENTY OF FREE PARKING 718-631-7004 SEATINg OUTSIDE AvAILABLE · EggS ANY STYLE www.RichersBakery.com 249-14 HORACE HARDING BLVD. LITTLE NECK (Exit #32 Off L.I.E. Service Rd) PLENTY OF SEATS • BLACK FOREST CAKE • CHEESECAKE • CANNOLIS • TROPICAL FRUIT CAKE VOLUNTEERS WANTED TO HELP OUT AT THE EXPO Buy Tickets Online AutoShowNY.com Save on combo tickets with LIRR and Metro North at MTA.com RecORded INfO: 800-282-3336 • BREAD: RYE, CORN, PUMPERNICKEL • ROLLS For security purposes, NO backpacks allowed. Random security and bag checks. An activity of the Greater New York Automobile Dealers Association. Georgia D I N E R & R E S T A U R A N T D I N E R & R E S T A U R A N T ACT V Complete Dinner Served 4 to 10 PM Monday thru Friday Except Holidays St. Patrick’s Day Dinner Cup of Soup, Salad, Entree, Potato & Vegetable or Spaghetti, Dessert and Coffee, Tea or Soda Special Menu $1995 Wines $4.95 Chardonnay • Cabernet • White Zinfandel ACT 1 Choice of Soup Tropical Drinks $8.95 SOUP DU JOUR - MANHATTAN CLAM CHOWDER or Pina Colada • Frozen Margarita • Frozen Daiquri CHICKEN CONSOMME with Fine Noodles, Matzoh Ball or Rice ACT IIII Beer $5.75 DINNER SALAD with Choice of Dressing ACT IIIIII Sam Adams • Corona • Heineken Choice of Entree BROILED FILET OF SNAPPER ALMONDINE STUFFED FILET OF Soups “Split Pea” LEMON SOLE FLORENTINE with Spinach and Feta Cheese BROILED HALIBUT STEAK Cup in $Lemon 2.95 Butter Bowl Sauce $3.95 BROILED BOSTON SCROD in Lemon Butter Sauce Appetizers BROILED FRESH BROOK TROUT “Cheddar in Lemon Cheese Butter Nachos”Sauce $6.95 CALAMARI FRA DIAVOLO Calamari and Mussels Served over Linguine Chef CHICKEN Specialties PARMIGIANA with Spaghetti Dinners Served With Cup Of Soup Or Salad, TWO BROILED PORK CHOPS Potato with &Applesauce Vegtables ROAST YOUNG TOM TURKEY Corned Beef And Cabbage ...................................................$17.95 Irish Lamb Stew ......................................................................$with Dressing ROUMANIAN SLICED STEAK 16.95 Roast Leg Of Lamb ................................................................$Mushroom Sauce 15.95 Roast Prime Rib Of SMOKED Beef ......................................................$VIRGINIA HAM STEAK BAKED CHICKEN 20.95 Yankees Pot Roast ..................................................................$in Light Mushroom Sauce 14.75 Baked Chicken ......................................................................... CHICKEN BROCHETTE with Onions, Pepper and Tomatoes $11.95 Poached Salmon With GRILLED Garden CHICKEN Vegetables SORRENTINO .........................$18.95 Meat Loaf ................................................................................$with Eggplant and Mozzarella 12.95 Filet Of Sole Vino BROILED BEEF LIVER with Fried Onions ROAST Blanco HALF ....................................................$CHICKEN with Dressing 19.95 PENNE CON BROCCOLI E GRILLED CHICKEN Mixed with Garlic and Oil Pasta MOUSSAKA Lobster Ravioli Eggplant ........................................................................$and Chopped Meat, Topped with Bechamel Sauce 13.95 ROAST SIRLOIN OF BEEF Au Jus Stuffed With Ricotta Cheese And Lobster In A BAKED LASAGNA, WIDE PASTA LAYERED Pink Sauce With Spanish Rice with Ricotta and Mozzarella in a Delicious Meat Sauce ACT IIV Entrees CHOICE OF DESSERT: Assorted Danish, Apple Turnover, Assorted Pound Cake, Chocolate Pudding, Bread Pudding, Rice Pudding, Jello or Ice Cream Chicken Spago ........................................................................$13.95 FIINALE Breat Of Chicken In Bordelaise Sauce With Mushrooms Over Garlic Mashed Potatoes CHOICE OF BEVERAGE: Coffee, Tea, Fresh Brewed Decaf or Soda • No Substitutions OUR NEW AND EXCITING MENU AVAILABLE 24 HOURS A DAY, OFFERS COCKTAILS, STEAKS, CHOPS, SEAFOOD, PASTA, POULTRY Catch Of The Day All Baking done on Premises • Private Parties Available Stuffed Salmon ........................................................................$19.95 86-55 Queens Blvd. • Elmhurst • 718.651.9000 With Crabmeat Stuffing Over Scalloped Potatoes In (one block west of Queens Center Mall) Red Pepper Sauce Topped With Shrimp LARGE FREE PARKING LOT Good Food • Good People OUR NEW AND EXCITING MENU AVAILABLE 24 HOURS A DAY, OFFERS COCKTAILS, STEAKS, CHOPS, SEAFOOD, PASTA, POULTRY All Baking done on Premises • Private Parties Available 86-55 Queens Boulevard • Elmhurst • 718-651-9000 (one block west of Queens Center Mall) Large Free Parking Lot Queens Expo 2013 kids • CHOCOLATE MONDEL BREAD • HAMENTASHEN WHEN: Saturday, April 6, 2013 TIME: 11am-4pm WHERE: New York Hall of Science PLE ASE C ALL Amy at 718.224.5863 EXT. 201


QC03142013
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