FOR BREAKING NEWS VISIT www.queenscourier.com february 27, 2014 • BUZZ • The Quens Courier 61 Kids’ Tickets $15! FEB. 20 – MAR. 2 MAR. 5 – 10 MAR. 13 – 16 MAR. 19 –FEB. 20 – MAR. 2 MAR. 5 – 10 MAR. 13 – 16 MAR. 19 – ©Georgia D I N E R & R E S T A U R A N T D I N E R & R E S T A U R A N T ACT V ACT V Complete Dinner Served 4 to 10 PM Monday thru Friday Except Holidays Complete Dinner Served 4 to 10 PM Monday thru Friday Except Holidays Cup of Soup, Salad, Entree, Potato & Vegetable or Spaghetti, Dessert and Coffee, Tea or Soda Cup of Soup, Salad, Entree, Potato & Vegetable or Spaghetti, Dessert and Coffee, Tea or Soda $1995 $2095 ACT 1 Choice of Soup SOUP DU JOUR - MANHATTAN CLAM CHOWDER or CHICKEN CONSOMME with Fine Noodles, Matzoh Ball or Rice ACT IIII DINNER SALAD with Choice of Dressing SOUP DU JOUR - MANHATTAN CLAM CHOWDER or ACT IIIIII CHICKEN CONSOMME with Fine Noodles, Matzoh Ball or Rice Choice of Entree BROILED FILET OF SNAPPER ALMONDINE STUFFED FILET OF LEMON SOLE FLORENTINE with Spinach and Feta Cheese BROILED HALIBUT STEAK in Lemon Butter Sauce BROILED BOSTON SCROD BROILED FILET OF SNAPPER ALMONDINE STUFFED FILET OF FEB. 20 – MAR. 2 MAR. 5 – 10 MAR. 13 – 16 MAR.Kids’ Tickets Buy Tickets: Ticketmaster.com • 800-745-3000 #RinglingBros Ringling.com Good on Weekday Performances Good on Weekday Performances Kids’ Tickets Buy Tickets: Ticketmaster.com • 800-745-3000 #RinglingBros Ringling.com in Lemon Butter Sauce BROILED FRESH BROOK TROUT in Lemon Butter Sauce CALAMARI FRA DIAVOLO Calamari and Mussels Served over Linguine CHICKEN PARMIGIANA with Spaghetti TWO BROILED PORK CHOPS with Applesauce ROAST YOUNG TOM TURKEY with Dressing ROUMANIAN SLICED STEAK Mushroom Sauce SMOKED VIRGINIA HAM STEAK BAKED CHICKEN in Light Mushroom Sauce CHICKEN BROCHETTE with Onions, Pepper and Tomatoes GRILLED CHICKEN SORRENTINO with Eggplant and Mozzarella BROILED BEEF LIVER with Fried Onions ROAST HALF CHICKEN with Dressing PENNE CON BROCCOLI E GRILLED CHICKEN Mixed with Garlic and Oil MOUSSAKA Eggplant and Chopped Meat, Topped with Bechamel Sauce ROAST SIRLOIN OF BEEF Au Jus BAKED LASAGNA, WIDE PASTA LAYERED with Ricotta and Mozzarella in a Delicious Meat Sauce ACT IIV BROILED BEEF LIVER with Fried Onions ROAST HALF CHICKEN with Dressing CHOICE OF DESSERT: Assorted Danish, Apple Turnover, Assorted Pound Cake, Chocolate Pudding, Bread Pudding, Rice Pudding, Jello or Ice Cream Good on Weekday Performances FEB. 20 – MAR. 2 MAR. 5 – 10 MAR. 13 ©252350 2013 Feld Entertainment Kids’ Tickets $15! Good on Weekday Performances Good on Weekday Performances Ages 2-12. Limit of four (4) kids’ tickets with purchase of a full-price adult ticket. Restrictions, exclusions Subject to availability. Excludes premium seats. Buy Tickets: Ticketmaster.com • 800-745-3000 • Venue Box Offices #RinglingBros Ringling.com 252350 Ages 2-12. Limit of four (4) kids’ tickets with purchase of a full-price adult ticket. Restrictions, exclusions and additional charges may apply. Subject to availability. Excludes premium seats. 2013 Feld Entertainment Kids’ Tickets $15! Buy Tickets: Ticketmaster.com • 800-745-3000 • Venue Box Offices #RinglingBros Ringling.com 252350 Ages 2-12. Limit of four (4) kids’ tickets with purchase of a full-price adult ticket. Restrictions, exclusions and additional charges may apply. Subject to availability. Excludes premium seats. Buy Tickets: Ticketmaster.com •745-3000 • Venue Box Offices #RinglingBros Ringling.com CHOICE OF BEVERAGE: Coffee, Tea, Fresh Brewed Decaf or Soda 252350 Ages 2-12. Limit of four (4) kids’ tickets with purchase of a full-price adult ticket. Restrictions, exclusions and additional charges may Subject to availability. Excludes premium seats. 252350 Ages 2-12. Limit of four (4) kids’ tickets with purchase of a full-price adult ticket. Restrictions,Subject to availability. Excludes premium seats.Good on Weekday Performances ©2013 Feld Entertainment FEB. 20 – MAR. 2 MAR. 5 – 10 MAR.DINNER SALAD with Choice of Dressing Calamari and Mussels Served over Linguine Kids’ Tickets $15! ACT 1 Choice of Soup ACT II ACT III Choice of Entree LEMON SOLE FLORENTINE with Spinach and Feta Cheese BROILED HALIBUT STEAK in Lemon Butter Sauce BROILED BOSTON SCROD in Lemon Butter Sauce BROILED FRESH BROOK TROUT in Lemon Butter Sauce CALAMARI FRA DIAVOLO CHICKEN PARMIGIANA with Spaghetti TWO BROILED PORK CHOPS with Applesauce ROAST YOUNG TOM TURKEY with Dressing ROUMANIAN SLICED STEAK Mushroom Sauce SMOKED VIRGINIA HAM STEAK BAKED CHICKEN in Light Mushroom Sauce CHICKEN BROCHETTE with Onions, Pepper and Tomatoes GRILLED CHICKEN SORRENTINO with Eggplant and Mozzarella FIINALE PENNE CON BROCCOLI E GRILLED CHICKEN Mixed with Garlic and Oil • No Substitutions MOUSSAKA Eggplant and Chopped Meat, Topped with Bechamel Sauce OUR NEW AND EXCITING MENU AVAILABLE 24 HOURS A DAY, OFFERS COCKTAILS, STEAKS, CHOPS, SEAFOOD, PASTA, POULTRY ROAST SIRLOIN OF BEEF Au Jus All Baking done on Premises • Private Parties Available 86-55 Queens Blvd. • Elmhurst • 718.651.9000 (one block west of Queens Center Mall) LARGE FREE PARKING LOT Buy Tickets: Ticketmaster.com • 800-745-3000 • Venue Box Offices #RinglingBros Ringling.com 252350 Ages 2-12. Limit of four (4) kids’ tickets with purchase of a full-price adult ticket. Restrictions, exclusions and additional charges may apply. Subject to availability. Excludes premium seats. FEB. 20 – MAR. 2 MAR. 5 – 10 MAR. 13 – 16 MAR. 19 – 23 BAKED LASAGNA, WIDE PASTA LAYERED with Ricotta and Mozzarella in a Delicious Meat Sauce ACT IV CHOICE OF DESSERT: Assorted Danish, Apple Turnover, Assorted Pound Cake, Chocolate Pudding, Bread Pudding, Rice Pudding, Jello or Ice Cream FINALE CHOICE OF BEVERAGE: Coffee, Tea, Fresh Brewed Decaf or Soda • No Substitutions OUR NEW AND EXCITING MENU AVAILABLE 24 HOURS A DAY, OFFERS COCKTAILS, STEAKS, CHOPS, SEAFOOD, PASTA, POULTRY All Baking done on Premises • Private Parties Available 86-55 Queens Boulevard • Elmhurst • 718-651-9000 (one block west of Queens Center Mall) Large Free Parking Lot
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