FOR BREAKING NEWS VISIT www.queenscourier.com january 16, 2014 • BUZZ • The Quens Courier 51 Georgia D I N E R & R E S T A U R A N T D I N E R & R E S T A U R A N T ACT V ACT V Complete Dinner Served 4 to 10 PM Monday thru Friday Except Holidays Complete Dinner Served 4 to 10 PM Monday thru Friday Except Holidays Cup of Soup, Salad, Entree, Potato & Vegetable or Spaghetti, Dessert and Coffee, Tea or Soda Cup of Soup, Salad, Entree, Potato & Vegetable or Spaghetti, Dessert and Coffee, Tea or Soda $1995 $2095 ACT 1 Choice of Soup SOUP DU JOUR - MANHATTAN CLAM CHOWDER or CHICKEN CONSOMME with Fine Noodles, Matzoh Ball or Rice ACT 1 Choice ACT of Soup IIII DINNER SALAD with Choice of Dressing SOUP DU JOUR - MANHATTAN CLAM CHOWDER or ACT IIIIII CHICKEN CONSOMME with Fine Noodles, Matzoh Ball or Rice Choice of Entree ACT II BROILED FILET OF SNAPPER ALMONDINE STUFFED FILET OF LEMON SOLE FLORENTINE with Spinach and Feta Cheese BROILED HALIBUT STEAK DINNER SALAD with Choice of Dressing ACT III in Lemon Butter Sauce Choice of Entree BROILED BOSTON SCROD BROILED FILET OF SNAPPER ALMONDINE STUFFED FILET OF in Lemon Butter Sauce LEMON SOLE FLORENTINE with Spinach and Feta Cheese BROILED HALIBUT STEAK BROILED FRESH BROOK TROUT in Lemon Butter Sauce CALAMARI FRA DIAVOLO in Lemon Butter Sauce Calamari and Mussels Served over Linguine CHICKEN PARMIGIANA BROILED BOSTON SCROD with Spaghetti in Lemon Butter Sauce TWO BROILED PORK CHOPS BROILED FRESH BROOK TROUT with Applesauce in Lemon Butter Sauce ROAST YOUNG TOM TURKEY CALAMARI with FRA Dressing DIAVOLO ROUMANIAN SLICED STEAK Calamari and Mussels Served over Linguine Mushroom Sauce CHICKEN PARMIGIANA SMOKED VIRGINIA HAM STEAK with Spaghetti BAKED CHICKEN in Light Mushroom Sauce CHICKEN BROCHETTE TWO BROILED PORK CHOPS with Applesauce with Onions, Pepper and Tomatoes GRILLED CHICKEN SORRENTINO ROAST YOUNG TOM TURKEY with Dressing with Eggplant and Mozzarella ROUMANIAN SLICED STEAK BROILED BEEF LIVER with Fried Onions ROAST HALF Mushroom CHICKEN Sauce with Dressing SMOKED VIRGINIA HAM STEAK PENNE CON BROCCOLI E GRILLED CHICKEN Mixed with Garlic and Oil BAKED CHICKEN in Light MOUSSAKA Mushroom Sauce CHICKEN BROCHETTE Eggplant and Chopped Meat, Topped with Bechamel Sauce ROAST SIRLOIN OF BEEF Au Jus with Onions, Pepper and Tomatoes GRILLED CHICKEN SORRENTINO BAKED LASAGNA, WIDE PASTA LAYERED with Ricotta and Mozzarella in a Delicious Meat Sauce with Eggplant and Mozzarella ACT IIV BROILED BEEF LIVER with Fried Onions ROAST HALF CHICKEN with Dressing CHOICE OF DESSERT: Assorted Danish, Apple Turnover, Assorted Pound Cake, Chocolate Pudding, Bread Pudding, Rice Pudding, Jello or Ice Cream FIINALE PENNE CON BROCCOLI E GRILLED CHICKEN Mixed with Garlic and Oil CHOICE OF BEVERAGE: Coffee, Tea, Fresh Brewed Decaf or Soda • No Substitutions MOUSSAKA Eggplant and Chopped Meat, Topped with Bechamel Sauce OUR NEW AND EXCITING MENU AVAILABLE 24 HOURS A DAY, OFFERS COCKTAILS, STEAKS, CHOPS, SEAFOOD, PASTA, POULTRY ROAST SIRLOIN OF BEEF Au Jus BAKED All Baking LASAGNA,done on Premises WIDE • Private PASTA Parties LAYERED Available with Ricotta and Mozzarella in a Delicious Meat Sauce 86-55 Queens Blvd. • Elmhurst • 718.651.9000 ACT IV (one block west of Queens Center Mall) CHOICE OF DESSERT:LARGE Assorted FREE Danish,PARKING Apple Turnover,LOT Assorted Pound Cake, Chocolate Pudding, Bread Pudding, Rice Pudding, Jello or Ice Cream FINALE CHOICE OF BEVERAGE: Coffee, Tea, Fresh Brewed Decaf or Soda • No Substitutions OUR NEW AND EXCITING MENU AVAILABLE 24 HOURS A DAY, OFFERS COCKTAILS, STEAKS, CHOPS, SEAFOOD, PASTA, POULTRY All Baking done on Premises • Private Parties Available 86-55 Queens Boulevard • Elmhurst • 718-651-9000 (one block west of Queens Center Mall) Large Free Parking Lot Authentic Italian Food From OSTERIA ITALIANA 57-59 61st Street, Maspeth, NY 11378 • 718-894-4391 20% OFF JANUARY ENTIRE MENU ENTIRE MONTH EVERY DAY!! We Now Serve Whole Wheat Pasta and Gluten Free Pasta Prime Quality Meats Fresh Fish Bought & Served Daily Homemade Pasta & Dessert Children’s Menu Available FREE DELIVERY • OPEN 7 DAYS A WEEK 12PM - 11PM
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