WWW.QNS.COM RIDGEWOOD TIMES FEBRUARY 6, 2020 23
BUZZ
Photos by Paul Prince
New restaurant off ers authentic French cuisine in Forest Hills
BY MADDISON FARRIS
EDITORIAL@QNS.COM
@QNS
Forest Hills residents can now
enjoy a taste of France in their
neighborhood.
After they found themselves
struggling to fi nd a place that served
adequate rotisserie chicken in
Queens, Jimmy and Sonia Arouche
decided to open La Rotisserie Du Coin
in an eff ort to integrate a traditional
French style into the borough.
The new owners promise that their
new eatery— located at 107-10 71st Rd.
— will allow customers to “take a trip
to France” when they walk through
the door.
“We will accomplish this through
the design of the restaurant and
taste of our delicious authentic and
fl avorful cuisine,” said Sonia. “We
wanted to bring the concept, with the
same recipes and tastes to our local
neighborhood, with an authentic
Parisian style and décor.”
The couple is so dedicated to
providing an authentic experience,
that all ingredients are self-selected
and imported directly from France.
Sonia handpicked the wood used to
create the beautiful French accent
within the walls of the bistro aft er
she gained inspiration from a trip to
Pennsylvania.
Aft er selecting a 125-year-old spruce
tree and meeting with local craft smen
who were prepared for the job, beautiful
bar tops, benches and tables were
designed and craft ed to add the French
ambiance the couple was hoping for.
With a scope of meals to fi t any
craving or desire whether it be a
whole rotisserie chicken, soup de jour,
ratatouille or chocolate mousse, La Rotisserie
Du Coin aims to provide you
with nourriture délicieuse.
La Rotisserie Du Coin is open
seven days a week from 11 a.m. to 10
p.m. and off ers eat-in, carry-out and
delivery options, as well as cooperation
with DoorDash.
The menu prices range from $6.55
to $32.95. For more information, call
718-487-3028.
link
/WWW.QNS.COM
link
