NoNo NOrth of NOrthern FOR BREAKING NEWS VISIT www.queenscourier.com april 30, 2015 • MOTHER’S DAY • The Queens Courier 9 Georgia Diner HAPPY MOTHER’S DAY ―FROM OUR AWARD WINNING STAFF― Y DINNER INCLUDES Choice of Appetizer or Cup of Soup, Celery and Olives, House Salad with Choice of Dressing, Entree, Vegetable and Potato, Pasta or Rice, Challah Bread and Rolls, Any Pastry and Beverage, Dried Fruit and Nuts APPETIZERS Stu ed Grape Leaves with Rice ............included Fruit Salad Cocktail Supreme ...............included Jumbo Shrimp Cocktail .....................extra 14.95 Filet of Marinated Herring ..................extra 7.95 Baked Stu ed Clams.............................extra 9.50 Half Grapefruit Maraschino .................included Assorted Juices .........................................included Mozzarella Sticks ...................................extra 9.95 Potato Skins (6 piece) ...........................extra 8.95 Chicken Fingers ...................................extra 10.95 SOUPS • Cream of Turkey • Manhattan Clam Chowder • Chicken Consomme with Rice, Noodles or Matzo Balls ENTREES ROAST MARYLAND TURKEY with Apple Raisin Dressing, pot & veg .....................................28.95 VIRGINIA HAM STEAK served with Wild Berry Ragu, pot & veg ..............................................26.95 ROAST LEG OF LAMB with Mint Jelly, pot & veg ............................................................................28.95 ROAST PRIME RIB OF BEEF Au Jus, pot & veg ..............................................................................31.95 CHICKEN PARMIGIANA with Spaghetti ..........................................................................................26.95 ROAST CHICKEN with Apple Raisin Dressing, pot & veg .............................................................26.95 CHICKEN FRANCAISE with artichokes, pimento and lemon sauce, pasta or rice ...................26.95 FETTUCCINI ALFREDO with Chicken (with shrimp +$6.00) .....................................................28.95 VEAL SCALOPPINI with mushrooms and marsala wine, pot & veg ............................................30.95 MADRID STYLE PORK TENDERLION Sauteed pork tenderloin with spicy red beans, spanish rice, tomato and green pepper ....................................................................27.95 PASTA al FRUTTI DI MARE: Angel hair pasta with shrimp, scallops and calamari in marinara sauce ..............................................................................................................30.95 SHRIMP & CRAB CASINO: Jumbo Shrimp and Snow Crab in garlic butter and mixed peppers with rice pilaf ...............................................................................30.95 BROILED FILET OF SOLE ALMONDINE topped with Roasted Almonds, pot & veg.. ..........................................................................................34.95 VEAL CHOP Au Poive with light demi glazed sauce garnished with roasted peppers and mushrooms ...............................................................................34.95 BROILED HEAVY NEW YORK CUT SIRLION with Mushroom Caps, pot & veg ............................................................................................................38.95 BROILED STUFFED FILET OF SOLE with Crabmeat Stuffi ng, pot & veg .................................35.95 BROILED FILET MIGNON with Mushroom Caps, pot & veg ......................................................42.95 BROILED SEAFOOD COMBINATION: Shrimp, Scallops, Filet of Sole, Halibut and Baked Clams, pot & veg .....................................................................................................39.95 BROILED LOBSTER TAILS with drawn butter, pot & veg ..............................................................49.95 BEEF & REEF: FILET MIGNON & TENDER ROCK LOBSTER served with salad, potato and vegetables, pot & veg ...........................................................................52.95 VEGETABLES: • Corn on the Cob • Sweet Peas • Broccoli Spears • Creamed Spinach Glazed Baby Belgian Carrots • Green Beans Almondine POTATOES: • Baked • Mashed Potato • French Fried • Candied Yams CHILDREN’S MENU ROAST TURKEY with Apple Rasin Dressing ................................................................................... 18.95 CHICKEN FINGERS with Honey Mustard and French Fries ....................................................... 18.95 CHEESE RAVIOLI Topped with Mozzarella ..................................................................................... 18.95 CHICKEN PARMIGIANA with Spaghetti ........................................................................................ 18.95 BEVERAGES • Soda • Juice • Coff ee • Tea DESSERT • Assorted Fruit Pies • Cheese Cake • Assorted Danish • Chocolate Layer Cake • any Pastry 86-55 Queens Blvd • Elmhurst 718-651-9000 Plan Your Party With Us Private Rooms Available Graduation Parties, Communions, Baby/Bridal Showers, Confi rmations, Sweet Sixteens, Late Night Birthday Parties or Any Occasion 2013 2013 2013 152-59 10TH AVE • WHITESTONE Waldbaum’s Shopping Center 718.229.7433 • 718.746.4370 x: 718.747.6460 st of the THE QUEENS QueensCourier.com Place Best Calamari 2013 of the THE QUEENS QueensCourier.com Best Pizza 2013 of the THE QUEENS QueensCourier.com Best Specialty Pizza 2013 In-House Catering for up to 100 People Off-Site Catering for up to 500 People Available Full Liquor Bar Available We Cater To All 5 Boros 42-23 Bell Boulevard • Bayside, NY 11361 718.428.NONO (6666) NoNoLounge.com NoNos bar and cocktail lounge Check Out Our Outdoor Patio With Fire Pits Graduation Parties, Communions, Baby/Bridal Showers, Confirmations, Sweet Sixteens, Late Night Birthday Parties or Any Occasion
QC04302015
To see the actual publication please follow the link above