52 THE QUEENS COURIER • BUZZ • FEBRUARY 14, 2013 FOR BREAKING NEWS VISIT www.queenscourier.com An ‘Evening of Fine Food’ The Queens Centers for Progress hosted an “Evening of Fine Food” at Terrace on the Park. This year’s “Chefs of the Year” were Thomas Galante, president and CEO, Queens Library, and Veronica Tsang of Cathay Bank. THE COURIER/Photos by Mike DiBartolomeo Borough President Helen Marshall; Chefs of the Year Veronica Tsang, Cathay Bank, QCP Board Member and Event Chair Michael Macaluso; Chefs of the Cascon Baking Company and Thomas Galante, president and CEO of Queens Library; former Borough President Claire Shulman; Year Thomas Galante and Veronica Tsang; QCP Director of Development QCP Director of Development Maryann McAleer; and QCP board member Blaise Parascandola Maryann McAleer; and QCP Executive Director Charles Houston Ray Mellon, Esquire; QCP board Hon. Raymond J. Irrera; QCP board member and 2011 Chef of the Year Dan Leone Event ChairMichael Macaluso; David Weprin›s Chief of Staff Janna Davis; and Assemblymember David Weprin Marbella Restaurant London Lennie’s Austin’s Steak & Ale House Tequila Sunrise Cathay Bank Bourbon Street Anthony’s Restaurant Frank Macchio Deluge Restaurant Brooklyn Brewery TD Bank Trattoria Thirty Five
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