Bazodee announces new flavors,
reflecting heritage and traditions
By Nelson A. King
The women of the Mavis
family have the food industry
swooning over Bazodee,
their newest project, in which
they have paired East Indian
flavors.
The rich blend of the trifecta
of Caribbean, Trinidadian
and Venezuelan flavors
and spices have produced two
unique products, “Real Trini
Curry” and “Tasty Tamarind,”
applicable to an endless array
of island tastes.
Generated from a household
with a line of strong
women who take pride in their
heritage, Devan Khanore of
the Lanoka Harbor, New Jersey
based Social Wise Communications,
said Bazodee
“embodies a home filled with
music and culture, specifically
sharing these traditions
through a culinary experience
with each other.
“The brand encourages families
to bond over food by sharing
Mavis family recipes filled
with Trinidadian flavors,” she
said. “Bazodee strives to celebrate
unique individuality and
encourages others to experiment
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and produce their own
flavorful creations with Bazodee’s
rich seasonings.”
Khanore said the newest
flavors to join the Bazodee
collection include, “Real Trini
Curry” and “Tasty Tamarind”.
She said these seasonings
can be used as a dip, glaze, or
complement sauce for flavoring
any dish.
Parallel to the 2018 original
collection of award-winning
Bazodee sauces, Khanore said
the new sauces are all-natural,
vegetarian, preservative
and gluten-free.
They are “Real Trini Curry”
and “Tasty Tamarind”, and
Bazodee’s original flavors,
“Soca Sauce,” “Hot Soca
Sauce” and “Marvelous Marinade.”
“Bazodee hopes to distribute
the generations of knowledge
and traditions in the
kitchen from one family to
the next through their unique
products and family history,”
Khanore said.
She said Bazodee was
launched by former PepsiCo,
Johnson & Johnson executive
and Mars North America vice
president, Debra Sandler.
Khanore said she joined her
daughter and traditional cuisine
genius Auntie Mavis to
create three sauces in 2018
that blended Venezuelan and
Trinidadian flavors to be used
as “the perfect complement in
Caribbean dishes.”
“Bazodee celebrates the successes
of anyone making their
way in the world and encourages
those to honor their culture
as a part of their unique
individuality,” Khanore said.
Shee said Debra Sandler has
Auntie Mavis (left) and Debra Sandler with a sample of dishes.
worked hard for 35 years in
the food industry and leads
Bazodee’s philanthropic arm
“in which community giveback
takes priority.”
“Bazodee has partnered
with News 12 New Jersey and
Cornerstone Family Programs
in making sure the youth of
America can share a passion
for cultures while enjoying
delicious foods,” Khanore said.
She said Bazodee currently
has five unique flavors of
sauces and seasonings of East
Indian spices, including one
marinade.
For more information, visit
https://bazodee.com/collections/
all.
Three of the new fl avors in
the Bazodee line of food
products.
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