FOR BREAKING NEWS VISIT www.qns.com may 19, 2016 • QUEENS DINERS • The Courier sun 39 Georgia D D I N I N E E R R & & R R E E S S T T A A U U R R A A N N T T ACT V Georgia Diner Complete Dinner Served 4 to 10 PM Monday thru Friday Except Holidays Cup of Soup,ACT Salad,V Entree, Potato & Vegetable or Spaghetti, Dessert and Coffee, Tea or Soda Served 4 to 10PM Monday thru Friday, Except Holidays INCLUDES: Cup of Soup, Salad, Entrée, Dessert and Coffee, Tea or Soda $1995 $23.95 ACT 1 ACT Choice I - Choice of Soup of Soup SOUP DU JOUR - MANHATTAN CLAM CHOWDER or SOUP Du JOUR, MANHATTAN CLAM CHOWDER or CHICKEN CONSOMME with ne noodles, matzoh ball or rice CHICKEN CONSOMME with Fine Noodles, Matzoh Ball or Rice ACT IIII DINNER SALAD with Choice of Dressing ACT II ACT IIIIII Choice of Entree DINNER SALAD with choice of dressing ACT III - Choice of Entrée BROILED FILET OF SNAPPER ALMONDINE STUFFED FILET OF LEMON SOLE FLORENTINE with Spinach and Feta Cheese BROILED HALIBUT STEAK in Lemon Butter Sauce STUFFED FILET of SOLE BROILED FLORENTINE BOSTON with SCROD spinach and feta cheese, served with potato and vegetable in Lemon Butter Sauce BROILED FRESH BROOK BROILED TROUT FRESH in lemon BROOK butter TROUT sauce, served with potato and vegetable in Lemon Butter Sauce CALAMARI FRA DIAVOLO MEDITERRANEAN Calamari TILAPIA and FILET Mussels served Served with over rice Linguine and vegetable CHICKEN PARMIGIANA SPINACH PIE with Greek Salad with Spaghetti TWO BROILED PORK CHOPS CALAMARI FRA DIAVOLO: calamari with and Applesauce mussels served over linguini ROAST YOUNG TOM TURKEY HOMEMADE MEAT LOAF with mushroom with Dressing gravy served with potato and vegetable CHICKEN PARMIGIANA ROUMANIAN with spaghetti SLICED STEAK Mushroom Sauce TWO BROILED PORK CHOPS SMOKED with VIRGINIA applesauce,HAM served STEAK with potato and vegetable BAKED CHICKEN ROAST YOUNG TOM TURKEY in Light with Mushroom dressing, served Sauce with potato and vegetable CHICKEN BROCHETTE SMOKED VIRGINIA HAM with STEAK Onions,served Pepper with and potato Tomatoes and vegetable GRILLED CHICKEN SORRENTINO BAKED CHICKEN in light mushroom with Eggplant sauce and served Mozzarella with potato and vegetable CHICKEN BROCHETTE BROILED with onions,BEEF LIVER ROAST HALF CHICKEN pepper with and Fried tomatoes Onions with Dressing served over rice GRILLED CHICKEN PENNE SORRENTINO CON BROCCOLI with E eggplant GRILLED and CHICKEN mozzarella Mixed with Garlic and Oil served with spaghetti MOUSSAKA Eggplant and Chopped Meat, Topped with Bechamel Sauce BROILED BEEF LIVER ROAST with fried SIRLOIN onions or OF bacon BEEF served Au Jus with potato and vegetable BAKED LASAGNA, WIDE PASTA LAYERED PENNE con BROCCOLI with Ricotta and and GRILLED Mozzarella CHICKEN,in a Delicious mixed Meat with Sauce garlic and oil MOUSAKA: eggplant and braised chopped ACT meat IIV topped with bechamel sauce and baked CHOICE in the OF oven DESSERT: Assorted Danish, Apple Turnover, Assorted Pound Cake, Chocolate Pudding, Bread Pudding, Rice Pudding, Jello or Ice Cream TURKEY MEAT LOAF: with potato FIINALE and vegetable BAKED LASAGNA:CHOICE OF wide BEVERAGE:pasta layered Coffee, Tea, Fresh Brewed Decaf or Soda • No Substitutions with ricotta and mozzarella with a delicious meat sauce OUR NEW AND EXCITING MENU AVAILABLE 24 HOURS A DAY, OFFERS COCKTAILS, STEAKS, CHOPS, SEAFOOD, PASTA, POULTRY ACT IV - Choice of Dessert All Baking done on Premises • Private Parties Available 86-55 Queens Blvd. • Elmhurst • 718.651.9000 ANY OF OUR FRESH BAKED PIES OR CAKES (one block west of Queens Center Mall) LARGE FREE PARKING LOT FINALE - Choice of Beverage COFFEE • TEA • FRESH BREWED DECAF • SODA OUR NEW AND EXCITING MENU AVAILABLE 24 HOURS A DAY, OFFERS COCKTAILS, STEAKS, CHOPS, SEAFOOD, PASTA, POULTRY All Baking done on Premises • Private Parties Available 86-55 Queens Boulevard • Elmhurst • 718-651-9000 (one block west of Queens Center Mall) Large Free Parking Lot Our Maine Lobster Fest $2195 1¼ lb. Maine Lobster of the Corn on the cob, baked potato, choice of soup or salad (Manhattan or New England Clam Chowder) Enjoy our 2015 THE QUEENS st Place QueensCourier.com FULL COURSE DINNERS INCLUDES: Cup of Soup, Entree, Potato and Vegetable or Pasta, Dessert & Coffee, Tea or Soda $2295 Served 4 p.m. - 10 p.m. Mon-Fri, except holidays TRY OUR NEW LATINO SPECIALS ARROZ CON POLLO Sautéed chicken in sofrito and fresh herbs, chorizo, Spanish olives served with a caldera of saffron rice with tostones and soup or salad CHURRASCO GAUCHITO New York sirloin grilled with garlic and fresh herbs accompanied with chimichurri Sauce served with rice, mix beans, tostones and soup or salad POLLO GIARDINO Sautéed chicken breast in garlic with broccoli and light tomato sauce over penne pasta PERNIL ASADO Tender roast baby pork with Spanish rice, mixed beans & Maduros, spicy green or red sauce served with vegetables and salad 80-26 Queens Blvd. Elmhurst, NY 11373 (corner of 51st Ave) 718-426-2229 Fax: 718-426-3535 PLENTY OF FREE PARKING
SC05192016
To see the actual publication please follow the link above