70 LONGISLANDPRESS.COM • JULY 2021
MAIN DISH
HOT PLATE
DINING SCENE ADDITIONS
BY MAIA VINES
KITTY MULLIGAN’S IRISH PUB
Bay Shore’s newest Irish pub opened its
doors this March.
Stop in at Kitty Mulligan’s on Tuesdays
for tacos with an Irish twist or on Fridays
for happy hour, 3 p.m.-7 p.m., and
live music. Enjoy pulled pork, barbecue
chicken and baked beans on Western
Wednesdays, and don’t forget ladies’
night on Thursdays. Ladies, start your
weekend off with $8 martinis at the bar,
available after 4 p.m.
Kitty Mulligan’s is open for dine-in and
takeout, Monday through Sunday from
11 a.m. to 12 a.m.
615 E. Main St., Bay Shore, 631-315-3571,
kittymulligans.com
NUVO KITCHEN
Celebratory promotions and holiday
themed menus have been consistent
at Nuvo since its grand opening in East
Meadow.
This upscale Caribbean eatery serves
up-Island-inspired starters and entrees
like rock shrimp roti ($14), jerk duck
spring rolls ($14), rum-glazed sugarcane
beef ($14), coconut curry goat ($24)
and surf & turf braised oxtail ($34). For
dessert, end your meal with coconut
fl an with candied starfruit or
rum-soaked molasses cake with grilled
pineapple and caramel sauce ($12).
Nuvo is open for dine-in and curbside
pickup, Monday through Friday from 4
p.m. to 11 p.m., and beginning at 11 a.m. on
the weekends.
2367 Hempstead Tpke., East Meadow, 516-
493-4717, nkrestaurant.com
SZECHUAN ATTRACTION
Although it has been in business for
only a few months, Szechuan Attraction
has been rated by customers as the best
Chinese food and authentic Szechuan in
the North Bellmore area.
Chefs at this takeout and delivery only establishment
serve up popular Szechuan
dishes like kung pao chicken ($13), spicy
fried beef ($17), cumin spicy lamb ($17)
and stir-fried baby bok choy ($11) as well
as American-Chinese food favorites like
sesame chicken, beef and broccoli, and
sweet and sour chicken ($13-15). Seafood
dry pot—crawfish, jumbo shrimp, lobster,
and jumbo mussels—is also available
($16-$60+).
Szechuan Attraction is open Monday
through Thursday from 11 a.m. to 9:30
p.m., Friday through Saturday from
12 p.m. to 10:30 p.m. and on Sundays, 12
p.m.-9 p.m.
2464 Jerusalem Ave., North Bellmore, 516-
804-5047, szechuanattraction.com
Rum-glazed sugar cane beef at Nuvo Kitchen.
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