Mother’s Day Dinner Menu
$40 includes appetizer, salad, entrée, dessert, tea/coffee
APPETIZER Choose One
Seasoned fried Calamari - served with mainara sauce
Sliced Tomato and Mozzarella - with frantoiano olives & roasted red peppers
Wolf Wings - with choice of sauce - Hot, Mild, Teriyaki, BBQ or Thai Chili
Baked Clams Oreganata - chopped clams mixed with seasoned breadcrumbs
Golden fried chicken fi ngers - served with a honey mustard sauce
Potato skins - topped with bacon & cheddar served with sour cream
Shrimp Tempura - topped with bacon & cheddar served with sour cream
SOUP OR SALAD Choose One
Mixed Greens salad OR Soup Du Jour
ENTRÉES Choose One
10 oz. Filet Mignon - (add $5) served with a mushroom demi glaze
Roast Prime Rib of Angus Beef - (add $5) slow roasted & served with Au jus
Grilled Baby Lamb Chops - (add $5) Served with mint jelly
Twin 6oz. Lobster Tails - (add $10) Served with champagne butter sauce
Chicken Francese - lightly battered & sautéed fi let of chicken with a lemon butter sauce
Stuffed Filet of Sole - seasoned crabmeat wrapped around tender fi lets of sole
with a light lemon butter sauce
Pistachio Crusted Salmon - served with a Dijon mustard cream sauce
Chicken Cordon Bleu - Breaded chicken breast stuffed with ham and cheese
and served with a light cream pan gravy
All above Entrees are served with family style creamed spinach and turnips
Seafood Penne - shrimp, scallops, & sundried tomatoes in a mushroom
cream sauce
Penne ala Vodka - with Grilled Chicken or Shrimp
DESSERTS Choose one
Chocolate Cake, Bread pudding
New York Cheese Cake or Rice Pudding
THREE SEATINGS
THE WICKED WOLF
4029 EAST TREMONT AVE
718-829-4400
BRONX TIMES REPORTER, A BTR PR. 16-22, 2021 31
1pm, 3pm & 6pm
For Reservations Call 718-829-4400