City multimedia series celebrates  
 Black Bklyn business resilience 
 BY KEVIN DUGGAN 
 A new city multimedia  
 series  highlights  the  power  
 Black restaurant owners in  
 central Brooklyn and their  
 unique struggle to stay afl oat  
 during the pandemic. The online  
 photo and video project  
 “You Do  It With Your Heart”  
 by the city’s Commission on  
 Human Rights tells the stories  
 of these business owners and  
 how they stayed put for their  
 communities, according to the  
 exhibit’s photographer. 
 “We don’t think about our  
 restaurants being essential,  
 but they are,” said Andre Wagner, 
  who is one of this year’s  
 Public Artists in Residence for  
 the  city’s  Department  of  Cultural  
 Affairs. 
 Wagner photographed the  
 entrepreneurs in front of their  
 businesses,  including  local  
 staples like the Haitian cafe  
 and market Grandchamps  
 on Patchen Avenue in Bedford 
 COURIER L 28     IFE, APRIL 9-15, 2021 
 Stuyvesant, the Prospect  
 Height  soul  food  haven  Cheryl’s  
 Global  Soul  on  Underhill  
 Avenue, and the Nigerian eatery  
 Brooklyn  Suya  on  Franklin  
 Avenue in Crown Heights. 
 Having restaurants run by  
 Black Brooklynites in predominantly 
 Black  neighborhoods  
 acts  as  an  anchor  and  a  positive  
 refl ection of the local community, 
  according to Wagner. 
 “Just having your own  
 people  in  your  community,  it  
 brings  us  into  comfort  when  
 you can speak to people who  
 speak your language,” he said.  
 “It changes your dynamic  
 when you can get food and support  
 people that look like you.” 
 This sentiment was echoed  
 in interviews with owners conducted  
 by Commission spokesperson  
 Vincent Villano and  
 overlaid on Wagner’s blackand 
 white  fi lm  images  as  online  
 WITH HEART: Cheryl’s Global Soul owner Chef Cheryl outside the Prospect  
 Heights soul food haven on Underhill Avenue.  Andre Wagner 
 video montages. 
 “Just being a Black-owned  
 business  we  have  different  
 challenges a lot of the times,”  
 said Chef Cheryl of Cheryl’s  
 Global Soul in one of the video  
 portraits. “They’re looking for  
 places where they see refl ections  
 of themselves in front  
 and back of the house.” 
 Black-owned businesses suffered  
 disproportionately from  
 COVID-induced hardship. Between  
 February and April 2020,  
 41 percent of Black-owned businesses  
 closed  either  temporarily  
 or permanently, compared to  
 17 percent of white-owned businesses, 
  according to nationwide  
 fi gures by the nonprofi t organization  
 National Bureau of Economic  
 Research. 
 Chef Cheryl talks about  
 pivoting to 100 percent takeout  
 during the early days of the  
 outbreak, before prepping food  
 for the outbursts of protests  
 following the police killing of  
 George  Floyd  in  Minneapolis  
 last summer.  
 The dire straits of the pandemic  
 often crystalized how  
 vital these businesses are, and  
 some owners talked about how  
 they and their patrons found  
 solace and togetherness. 
 “This  is  therapy,  just  to  
 leave your house to come out  
 to just have a conversation,  
 to just sit down and have a  
 drink,” said Donna Drakes,  
 the owner of Brooklyn Beso in  
 Bedford-Stuyvesant. 
 They also talk about issues  
 that predate the coronavirus,  
 such  as  loan  discrimination  
 and the economic pressures as  
 longtime residents and establishments  
 are priced out. 
 “We still don’t get what we  
 need from fi nancial  institutions,” 
  said Chef Cheryl in the  
 video. “They look at us in a way  
 that  they  don’t  look  at  white  
 prospects for loans and stuff  
 like that ... which I just believe  
 is a bit on the systemic side ofnot  
 looking you as a whole but  
 more as a negative.” 
 BY BEN VERDE 
 The Brooklyn Academy of  
 Music hosted its fi rst  live  inperson  
 performance  in  over  
 a year on Tuesday, April 6,  
 marking a gradual return to  
 normal  as  vaccinations  ramp  
 up and the city slowly recovers  
 from the pandemic. 
 BAM will host the New  
 York  premiere  of  the modern  
 dance performance “Infl uences” 
  on ice at the LeFrak  
 Center  at  Lakeside  in  Prospect  
 Park through April 11.  
 “Infl uences” will serve as the  
 fi rst of fi ve outdoor BAM performances  
 and installations  
 this  spring  that will turn  the  
 city’s streets into a stage. 
 “I’m thrilled, I’m elated,”  
 said David Binder, artistic director  
 at BAM. “It’s been an exciting  
 year  doing  work  in  the  
 virtual space, but I’m very, very  
 excited to be back in person.” 
 DANCE 
 “Infl uences,” from the Canadian  
 ice skating company  
 Le Patin Libre, will also mark  
 a return to live, ticketed performances  
 for the company, which  
 mainly participated in spontaneous  
 performances throughout  
 Montreal last summer. 
 “This performance now in  
 Brooklyn is our fi rst real return  
 in  a  year  to  a  capacity  
 to really share a real choreographed  
 piece,” said choreographer  
 Alexandre  Hamel.  “This  
 is how our lives and social lives  
 are organized, so getting together  
 with the troupe was really  
 a joyful moment, like being  
 reunited with a family.” 
 Hamel describes Le Patin  
 Libre as a cross between the  
 mediums of competitive fi gure  
 skating and contemporary  
 dance, with their performances  
 aiming  to do away with many  
 of the formalities of the fi gure  
 skating world. At the Lakeside  
 performance of “Infl uences,”  
 the audience will be  seated  in  
 spaced-out seats on the rink  
 itself,  rather  than  in  far-away  
 grandstands like in a typical  
 fi gure skating performance.  
 “We wanted a different relationship  
 with  the  audience.  
 We wanted them closer, and for  
 many  things  that we were  doing  
 we especially wanted them  
 at the ice level,” Hamel said.  
 “Because a lot of our choreography  
 plays with perspective,  
 some skaters being very far,  
 others being very close to the  
 audience, we needed that room  
 versus stage relation.”  
 Hamel said he is excited to  
 work with the LeFrak Center  
 to bring “Infl uences” to life,  
 citing the rink’s integration  
 with the surrounding neighborhood. 
 “Skating at this rink is important  
 for us,” he said. “It’s a  
 rink that is more opened to its  
 community than most rinks… 
 whereas most rinks are reserved  
 for very elite ice sport  
 club members.” 
 Other outdoor programming  
 in BAM’s reopening season  
 will include a production  
 of the Alice Harris play “What  
 to Send Up when it Goes Down”  
 staged at the Brooklyn Botanic  
 Garden, “1:1 Concerts” at the  
 Brooklyn Navy Yard — which  
 will feature musicians playing  
 to  an  audience  of  one  —  and  
 a performance collaboration  
 with  Pop-Up  Magazine  that  
 will take place on the sidewalks  
 of Fort Greene. 
 Also on view as part of the  
 series is the Arrivals + Departures  
 installation outside Borough  
 Hall. 
 “Together these fi ve  projects  
 across fi ve locations in  
 Brooklyn are aiming to use  
 the city as a stage,” Binder told  
 Brooklyn  Paper.  “They  really  
 ask the audience to be a player,  
 a protagonist, a partner in the  
 show,  to play an active role  in  
 shaping the performance.”  
 The survivors 
 BAM returns to in-person production  
 with P’Park ice skating performance 
 BROOKLYN 
 Sliding back in 
 Infl uences at the Lefrak Center  
 at Lakeside 171 East Drive  
 in Prospect Park, Bam.org  
 April 6-10 at 8pm, April 10-11  
 at 2pm, $45.   
 “Infl uences” will show at the Lefrak Center at Lakeside from April 6-10.  
   Photo by Rolline Laporte 
 
				
/Bam.org