These Queens eateries are participating in NYC Restaurant Week
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TIMESLEDGER | QNS.COM | JAN. 21 - JAN. 27, 2022 29
Long Island City
Adda, 31-31 Thomson Ave. (Indian)
Rego Park
London Lennie’s, 63-88 Woodhaven Blvd. (Seafood)
The Rockaways
Bar Marseille, 190 Beach 69th St. (French)
Sunnyside
Senso Unico, 43-04 47th Ave. (Italian)
Woodhaven
Neir’s Tavern, 87-48 78th St.
Multiple Locations
Bareburger (New American, Burgers, Vegan/Vegetarian)
23-01 31st St. (Astoria)
42-38 Bell Blvd. (Bayside)
7149 Austin St. (Forest Hills)
48-19 Vernon Blvd. (Long Island City)
Reach reporter Jenna Bagcal by e-mail at jbagcal@
schnepsmedia.com or by phone at (718) 260-2583.
BY JENNA BAGCAL
NYC Restaurant Week returns for its 30th year and
Queens foodies can now try nearly two dozen places
across the borough.
Reservations are now open for the annual gastronomic
event, which will feature 21 Queens-based restaurants
and more than 440 restaurants in the city.
Participating Queens eateries include Neir’s Tavern,
MoCA Asian Bistro, Bar Marseille, Adda, London
Lennie’s and Senso Unico.
As in years past, restaurants will offer multicourse,
prix-fixe menus for lunch and dinner for $29,
$39 or $59, dependent on an establishment’s price
point.
According to NYC & Company, NYC Restaurant
Week will join NYC Broadway Week, NYC Must-See
Week and its newest program, NYC Hotel Week, to
form NYC Winter Outing, a tourism effort that offers
special deals to those who are “masked and vaxxed.”
“NYC Restaurant Week has become a treasured
tradition. I’ve participated since the first one in
1992,” said David Burke, co-chair of the NYC & Company
Culinary Committee. “It’s always been a tremendous
way for people to experience restaurants
they’ve never been to, including some of the top restaurants
in the world, by making them so accessibly
priced. This year it takes on a new role as being the
perfect reason for people to connect and communicate
in person over a great meal, while supporting
the hard-hit restaurant industry.”
Patrons can book reservations for dining out from
Jan. 18 through Feb. 13 at nycgo.com/restaurantweek.
Restaurants and eateries that want to participate
in the program still have time to sign up, free
of charge, for any or all weeks from Jan. 18 through
Feb. 13.
“NYC Restaurant Week provides New Yorkers
and visitors with the opportunity to experience diverse
cuisines in the many multicultural neighborhoods
across New York City’s five boroughs,” said
Tren’ness Woods-Black, co-chair of the NYC & Company
Culinary Committee. “It’s more important
than ever to support these local businesses in the
coming weeks, some that have been a neighborhood
staple for years and others that are new to the area;
they each bring unique offerings to our dynamic
city.”
Below is a list of participating Queens restaurants.
Astoria
Addy’s Barbecue, 30-94 Steinway St. (Fusion Barbecue)
Anassa Taverna, 28-10 Astoria Blvd. (Mediterranean,
Greek)
Burger Village, 40-17 Broadway (Burgers)
De Mole Astoria, 4220 30th Ave. (Mexican)
Fresco’s Cantina, 12-14 31st Ave. (Mexican)
Hutch Astoria, 35-07 31st Ave. (Traditional American,
Sandwiches)
Meet the Meat, 23-92 21st St. (Steakhouse)
Sac’s Place, 35-11 35th Ave. (Italian, Pizza)
Vite Vinostera, 31-05 34th St. (Italian)
Forest Hills
Guantanamera Restaurant, 110-80 Queens Blvd.
(Cuban)
Keuka Kafe, 112-04 Queens Blvd. (New American)
MoCA Asian Bistro, 107-18 70th Rd. (Asian Fusion)
Queens Bully, 113-30 Queens Blvd. (Barbecue)
Tuscan Hills, 110-60 Queens Blvd. (Italian)
Jackson Heights
Ricky’s Cafe, 75-02 37th Ave. (Traditional
American, Diner)
$0plan
premiums*
* Premium, co-pays, coinsurance and deductibles may vary based on the
level of Extra Help you receive. Please contact plan for further details.
1-800-469-6292 (TTY 711)
H2168_MKT22-10_M
$225 up to FOR:
Over-the-Counter (OTC) items/
Non-prescription drugs and
Grocery items
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